LEMON POLENTA CAKE
Zesty, gluten free, lemon drizzle that comes with creme fraiche on the side. Allergens: almonds, butter & egg. Storage: best kept in an airtight container and the creme fraiche in the fridge. Consume within a week.
COFFEE & WALNUT CAKE
Velvety coffee cream icing and toasted walnuts. Allergens: wheat, egg, milk, walnuts. Storage: keep in an airtight container in the fridge. Consume within three days of delivery.
CHOCOLATE MOUSSE CAKE
A decadent dark chocolate, almond mousse cake. A luxurious desert or tea time treat. Allergens: almonds, egg, milk. Storage: store in an airtight container. Consume within three days of delivery, but may still be great after this date too.