Recipes

This dish is all about carbs and flavour. Ever eaten a meal and not really felt full or satisfied, no matter how much you ate? Try this recipe. Ser...

This cake is light and rich and you can add raspberries, cherries or blackberries to the mixture if you fancy. Serves 6 slices Prep time: 30mins Co...

Provincial French seafood stew, with tomato and fennel, thickened with a potato, garlic and chilli rouille. This dish is delicious served with Fre...

Serves 6 Ingredients: 4 large/ 8 small fresh beetroot 1/2 onion, diced 1 carrot, diced 1 celery stick, diced 1 garlic clove, crushed 1.5 litres chi...

Serves 2 This is a very quick summer recipe that you can adapt with different meats, fish and fruits. It is fresh, seasonal and delicious. Ingredi...

Serves 2 Ingredients: 1 medium size cauliflower floret with leaves on 2 tablespoons tahini (sesame seed) paste 300ml full fat yoghurt 1 lemon 3 tab...

makes around 12 servings Ingredients 200g softened butter 200g caster sugar 200g ground almonds 100g medium grain polenta (not instant) 3 medium eg...

makes 1 500ml jar Ingredients 3 artichokes 2 lemons, zest from 1 peeled into strips and zest zested from the other Dried or fresh thyme, oregano &a...